The Bad Reichenhaller mineral water rises from the depth of the Hochstaufen mountain range. 400 meters without human intervention. Under our own steam. An artesian spring, completely protected from external influences.
There is a lot of time in every sip of Bad Reichenhall mineral water. Because it may linger in the depths of the mountain. It gently flows through the widely ramified rock labyrinth. No hurry. Nature gives our water a dozen years. Only then it will be good. And make his way t…
The idea for balis was born in loretta bar in munich over a fresh gin basil mule. The unmistakable aroma of basil, the mild spicy flavour of ginger, the finely sour lime – this is exactly the refreshing taste that we wanted to bottle. Said, done. Balis was born.
Balis basil ginger lemonade is the perfect balance between sweetness and spiciness. A drink that is refreshingly different and surprisingly versatile. Whether pure, as balis spritz or balis mule with gin, vodka or amaro, b…
Unser Profibarista Thomas Steinke über die DINZLER Kaffeerösterei.